TTMEM - English to Italian dictionary of olive oil tasting terms -

English to Italian dictionary of olive oil tasting terms

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Source	Target
dark	scuro
deep	profondo
dense	denso
dull	losco
gold	oro
golden	dorato
green	verde
greenish	verdognolo
hazy	velato
light	leggero
limpid	limpido
opaque	opaco
pale	pallido
straw colour	paglierino
strawy	pagliato
turbid	melmoso
yellow	giallo
yellowish	giallastro
FAULTS	DIFETTO
acetic	acetico
bacon	pancetta affumicata
caramel	caramello
cheese	formaggio
chemical	chimico
cooked	cotto
cucumber	cetriolo
defect	difetto
defective	difettoso
dried	inaridito
earthy	terreno
foul	puzzolente
fungal	fungoso
fusty	riscaldo
hay	fieno
kersosene	cherosene
lactic	lattico
medicinal	medicinale
metallic	metallico
mildewy	peronosporato
muddy	morchie
mustiness	ammuffito
musty	muffa
oxidation	ossidazione
oxidised	ossidato
past it	passato
rancid	rancido
smoke	fumo
tired	snervato
unpleasant taste	disgusto
unsound	guasto
volatile	volatile
winey	avvinato
OLIVE OIL GRADES	TIPOLOGIE DI OLIO D'OLIVA
crude olive pomace oil	olio di sansa di oliva grezzo
extra virgin olive oil	olio d'oliva vergine extra
fine virgin olive oil	olio d'oliva vergine fino
lampante virgin olive oil	olio d'oliva vergine lampante
olive oil	olio d'oliva
olive pomace oil	olio di sansa di oliva
ordinary virgin olive oil	olio d'oliva vergine corrente

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